======Chocolate Fluff Roll======
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=====Cake=====
====Ingredients for the cake====
  * 4 egg whites
  * 4 egg yolks
  * 2 tbsp. water
  * 2/3 cup flour
  * 1/2 cup sugar
  * 1/4 cup sugar
  * 1 tsp. vanilla
  * 1/2 tsp. salt
  * 1 tsp. baking powder
  * Confectioners sugar (just to sprinkle over cake and towel)
  * Towel the same size as the cake

====Preparation====

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  * Preheat oven to 375ºF
  * Prepare 10 x 15 inch jelly roll pan or a cookie sheet
    * Grease well and line with wax paper
    * Grease and flour the wax paper

====Mix Ingredients Together====
  * In large mixing bowl
    * Beat egg whites on high, until soft mounds form
    * Gradually add 1/2 cup sugar, beating until soft peaks form; set aside
  * In small mixing bowl
    * Combine egg yolks, 1/4 cup sugar, water, and vanilla
    * Beat till thick and lemon colored
  * Fold egg yolk mixture gently into egg whites
  * In small bowl
    * Combine flour, salt and baking powder
  * Final mixture
    * Add half of the flour mixture to the egg mixture, folding gently in
    * Add remaining flour mixture and fold in
  * On prepared pan
    * Spread final mixture on prepared pan
    * Bake 12-15 minutes or until top springs back with finger touch
  * On towel
    * Spread towel on a table that is the same size as the cake
    * Sprinkle confectioners' sugar on towel
    * Turn cake out immediately onto towel
    * Remove the wax paper from the cake
    * Roll cake up in the towel starting with the 10 inch side of the cake (or shorter side)
    * Let cake cool
    * Start chocolate filling now
=====Chocolate Filling=====
====Ingredients for the chocolate filling====
  * 1/2 cup sugar
  * 1/4 cup baking cocoa
  * 1/8 tsp. salt
  * 1/2 tsp. vanilla
  * 1-1/2 cup whipping cream

====Prepare Mixture====
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  * Combine in a mixing bowl sugar, cocoa, salt, vanilla, and whipping cream
  * Beat until mixture is thick
=====Put Together the Cake Roll=====
  * When cake has cooled, unroll and spread with the chocolate filling
  * Roll cake up again (will be messy)
  * Place on a plate, seam side down
  * Sprinkle with confectioners' sugar
  * Chill before serving
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====Backlinks====
[[:food:recipes|Recipes]]\\